From "Five Easy Meals"
You need:
1 1/2 lbs. sweet potatoes, cut into chunks (no need to peel!)
1 tbsp. olive oil
salt and pepper to taste
2 c. reserved pulled pork
2 tbsp. BBQ sauce
4 toasted whole wheat buns
lettuce and tomato slices
Preheat oven to 425 degrees. Toss the sweet potatoes with olive oil and season with salt and pepper. Roast in a single layer until tender and lightly browned, about 25 minutes. While the potatoes are cooking, combine the BBQ sauce, pork, and 1 tbsp. water in a medium saucepan and heat until warmed throughout. Serve on toasted bun topped with lettuce and tomato. Serve with sweet potatoes.
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