Saturday, April 12, 2014

Easy Campfire Chili

Hi! it's A again.Are you craving a chili combined with chips? Well, your answer's right here! Just try this spicy, delicious, sweet meal you'll know what I mean. It only has three ingredients, which makes it even easier. Just make sure you use high quality ingredients.
Enjoy it!

You need:

1 lb. ground beef
2 c. thick and chunky salsa
2 cans of your favorite chili beans (we used 1 pinto and 1 black bean)
Corn chips and shredded cheese, for toppings

Put the ground beef in a large saucepan. Cook and stir the meat over medium heat for 8 to 10 minutes until no longer pink. Break up into small crumbles. Add the salsa and beans. Heat until it comes to a boil. Then, turn the heat to low, cover, and cook for ten more minutes. Serve hot!

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